Slow cooker chicken stroganoff one of the kids' favorites. It's easy to make, and delicious!
What you'll need-
2-3 boneless + skinless chicken breasts
1 can organic cream of mushroom
2 tbs coconut aminos
1 tbs garlic powder
1 tbs onion powder
1 tbs Worcestershire sauce
16 ounces sour cream
What you'll do-
Put chicken into greased slow cooker.
Mix cream of mushroom, coconut aminos, garlic powder, onion powder, and Worcestershire sauce together.
Pour over the chicken.
Cover and cook on low for 6-8 or high 3-4 hours.
Shred chicken.
Mix in sour cream.
Cook on low for last 15-30 min.
Serve over egg noodles.
Ta-da! Enjoy.
If you make this be sure to tag @xomrsmeasom #GiveMeasomOfThat on Instagram so I can reshare! Love seeing y'all try out my recipes. Makes my day!
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