Crock Pot Beef Stroganoff

Crock Pot Beef Stroganoff

Ingredients

1 lb beef stew meat

1 cans condensed golden mushroom soup


1 packet onion soup mix


1 onion (chopped)


1 tbsp Worcestershire sauce


1/2 tsp garlic powder


1/4 cup water


4 ounces cream cheese


1/4 cup sour cream

Directions

Add all ingredients except the cream cheese and sour cream to the slow cooker and mix.
Cook on low for 5-6 hours.
Stir in cream cheese and sour cream.
Serve over egg noodles.

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